Fine Dining

Discover the world of our Chef and Meilleur Ouvrier de France, Louis GACHET.

In the dining room, you'll be charmed by his wife Pauline and her team.

Here, local produce takes centre stage.
The cuisine is heartfelt and indulgent.
The welcome, warm and friendly.

This is the promise of a truly refreshing dining experience!

Gourmet Getaway at the Pamparigouste Bistro

Savour the authentic cuisine of our Chef and Meilleur Ouvrier de France, Louis GACHET at the Pamparigouste Bistro.

Nature's bounty at Le Feuillée * Gastronomic Restaurant

Savour the authentic cuisine of our Chef and Meilleur Ouvrier de France, Louis GACHET at Le Feuillée * Gastronomic Restaurant.

A Culinary Extravaganza at Le Feuillée * Gastronomic Restaurant

Savour the authentic cuisine of our Chef and Meilleur Ouvrier de France, Louis GACHET at Le Feuillée * Gastronomic Restaurant.

Afternoon Tea

Every Saturday and Sunday, enjoy our delicious afternoon tea under the historic timbers of the hotel. 
new!

Wine Tasting

Experience the thrill of  wine tasting in Provence! For a unique and very special moment, our cellar will delight lovers of fine wines, epicureans and curious travellers alike.
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